Your complete reference for what to eat and what to avoid on a lectin-free diet and lifestyle.
This is your go-to reference for lectin-free eating — a comprehensive list of gut-friendly foods that support your gut health, reduce inflammation, and help you feel your best. Whether you're just starting out on your lectin-free journey or need a quick reminder, bookmark this page and come back to it often.
All of the foods on this list follow Dr. Gundry's Plant Paradox guidelines and lectin-free diet principles. When in doubt, stick to the basics — fresh vegetables, clean proteins, healthy fats, and whole foods as close to their natural state as possible for optimal gut health and digestive wellness.
Note: People with diabetes or prediabetes should consume only once a week on average.
BREAD SRSLY (ONLY rice-free sourdough sandwich rolls and loaves)
Crepini Egg Wraps
Julian Bakery (PaleoThin coconut bread & PaleoThin coconut wraps)
Lovebird Cereal (unsweetened only)
Onana Plantain Tortillas
Positively Plantain Tortillas
Scotty's Everday (keto bread mix & keto pizza crust mix)
Siete Foods (Dip Chip & cassava tortillas)
Tia Lupita Grain Free Cactus Tortillas
The Real Coconut grain-free tortilla chips
Thrive Market Organic Coconut Flakes
Trader Joe’s Jicama Wraps
Coconut milk dairy-free frozen desserts
Dark Chocolate Unsweetened >72% Cocoa
Killer Creamery Ice Cream (chilla in vanilla & no judge mint)
Mammoth Creameries (vanilla bean)
Nonalkalized Cocoa Powder
Perfect Day Vegan Whey and Casein
Rebel Creamery Ice Cream (butter pecan, black raspberry, salted caramel, strawberry & vanilla)
Simple Truth Keto French Ice Cream (chocolate chip)
Aged Cheeses from Switzerland
Aged "Raw" French/Italian Cheeses
Buffalo Mozzarella (from Italy & Uruguay)
Coconut Yogurt (plain)
Coconut Milk (unsweetened dairy substitute)
Coconut Cream (unsweetened, full-fat, canned)
French Butter
Italian Butter
Ghee (grass-fed)
Goat Ghee
Goat Kefir (plain)
Goat Milk Cheeses (feta, brie, mozzerella & cheddar}
Goat Milk Cream Flakes (Mt. Capra)
Goat Yogurt (plain)
Kite Hill Ricotta Cheese
Lavva Plant-based Yogurt
Organic Heavy Cream
Organic Sour Cream
Parmigiano-Reggiano Cheese
Sheep Milk Cheeses (pecorino romano, percorino sardo, feta & manchego)
Sheep Kefir (plain)
Sheep Yogurt (plain)
Note: Limit to one per day. Note: manufacturers tend to change ingredients on a regular basis. Please double check the label to make sure these bars/flavors still have clean, lectin-free ingredients.
Gundry MD (oconut chocolate bar)
Human Food Bar
Coffee Fruit
Grape Seed
Hazelnut
Millet
Sesame
Sorghum
Sweet Potato
Tiger Nut
Kelp Noodles
Konjac Noodles
Miracle Noodle Kanten Pasta
Shirataki Noodles (fettuccine & spaghetti)
Miracle Rice
Natural Heaven Hearts Of Palm (spaghetti & lasagna}
Palmini Hearts of Palm Noodles
Trader Joe’s Cauliflower Gnocchi
Note: Choose fresh, seasonal fruit when possible and enjoy in moderation.
Apples
Apricots
Blackberries
Blueberries
Cherries
Citrus (no juices)
Cranberries (fresh)
Crispy pears (anjou, bosc & comice)
Guava
Kiwis
Nectarines
Papaya
Passion Fruit
Peaches
Persimmons
Plums
Pomegranates
Raspberries
Starfruit
Strawberries
Discover quality fresh polyphenol-rich fruits at Whole Foods Market!
Fish Sauce
Herbs & Spices (all except red pepper flakes)
MCT Mayonnaise
Miso Paste
Nurtitional Yeast
R's KOSO (low sugar)
Sea Salt (iodized)
Vinegars (any without added sugar: apple cider vinegars, Bliss vinegars, Sideyard Shrubs vinegars, and others)
Wassabi
Algae
Basil
Butter Lettuce
Cilantro
Dandelion Greens
Endive
Escarole
Fennel
Frisee
Mesculin (baby greens)
Mint
Mizuna
Mustard Greens
Parsley
Perilla
Purslane
Red & Green Leaf Lettuces
Romaine Lettuce
Sea Vegetables
Seaweed
Spinach
Discover quality fresh leafty greens at Whole Foods Market!
Beef
Bison
Boar
Elk
Pork (humanely raised, including prosciutto, Ilberico ham & Cico Jotas ham)
Traditionally Fermented Sausages
Almonds (only blanched or marcona)
Barukas (or baru) nuts
Basil Seeds
Brazil Nuts (in limited quantities)
Chestnuts
Coconut Meat (not coconut water)
Flaxseeds
Hazelnuts
Hemp Protein Powder
Hemp Seeds
Macadamia Nuts
Nut Butters (if almond butter, must be made with blanched almonds, as almond skins contain lectins)
Pecans
Pili Nuts
Pine Nuts
Psyllium (seeds & powder)
Sacha Inchi Seeds
Sesame Seeds
Tahini (sesame paste)
Walnuts
Avocado Oil
Black Seed Oil
Canola Oil (non-GMO, organic only!)
Coconut Oil
Cod Liver Oil (the lemon and orange flavors have no fish taste)
Flaxseed Oil
Macadamia Oil
MCT Oil
Olive Oil (extra virgin first cold pressed)
Perilla Oil
Red Palm Oil
Rice Bran Oil
Sesame Oil (regular & toasted)
Duckweed Powder
Flaxseed Protein Powder
Hemp Protein Powder
Hemp Tofu
Just Plant-Based Egg
Perfect Day Vegan Whey & Casein
Pressure Cooked Lentils and Other Legumes (canned, such as Eden or Jovial brand or dried, soaked, then pressure cooked)
Protein Isolates of and/or hydrolyzed pea, soy, or other similar bean powders (not the same as regular pea, soy, lentil or chickpea protein: buyer beware!)
Quorn Products (Only meatless pieces, meatless grounds, meatless steak-style strips, meatless fillets, meatless roast - avoid all others as they contain lectins/gluten)
Textured Vegetable Protein (TVP)
Chicken
Duck
Game Birds (pheasant, grouse, dove & quali)
Goose
Ostrich
Pastured or Omega-3 Eggs
Turkey (heritage)
Turkey Jerky (low sugar)
Note: People with diabetes or prediabetes should initially limit these foods.
Baobab Fruit
Cassava (aka tapioca)
Celery Root (aka celeriac)
Glucomannan (aka konjac root)
Green Bananas
Green Mango
Green Papaya
Green Plantains
Jicama
Millet
Parsnips
Persimmon
Rutabaga
Sorghum
Sweet Potatoes
Taro Root
Tiger Nuts
Turnips
Yams
Yucca
Discover quality fresh resistant starches at Whole Foods Market!
Alaskan Salmon
Anchovies
Calamari/Squid
Clams
Cod
Crab
Freshwater Bass
Halibut
Hawaiian Fish (including mahi-mahi, ono & opah)
Lobster
Mussels
Oysters
Sardines
Scallops
Shrimp
Steelhead
Trout
Tuna (canned)
Lake Superior Whitefish
Allulose (non-GMO)
Erythritol
Inulin
Local Honey (very limited!)
Manuka Honey (very limited!)
Monkfruit (aka luo han guo)
Stevia
Xylitol
Yacon
Artichokes
Arugula
Asparagas
Bamboo Shoots
Beets (raw)
Bok Choy
Broccoli
Brussel Sprouts
Cabbage (green & red)
Carrot Greens
Carrots (raw)
Cauliflower
Collards
Celery
Chicory
Chives
Daikon Radish
Fiddlehead Ferns
Garlic
Garlic Scapes
Ginger
Hearts Of Palm
Horseradish
Jerusalem Artichokes (aka sunchokes)
Kale
Kimchi
Kohlrabi
Leeks
Lemongrass
Mushrooms
Napa Cabbage
Nopales (aka cactus)
Okra
Onions
Parsnips
Puntarelle
Radicchio
Radishes
Rutabaga
Sauerkraut (raw)
Scallions
Shallots
Swiss Chard
Watercress
Water Chestnuts
Discover quality fresh vegetables at Whole Foods Market!
Whole Foods Market is a global leader in high-quality organic and natural products, committed to sustainability and local sourcing. It is a premier destination for fresh gut-friendly staples, lectin-free produce, and clean wholesome ingredients. Amazon Prime Members receive an extra 10% off sale prices plus exclusive deals on seasonal favorites with the added convenience of grocery delivery and pickup — making healthy eating easier than ever
These simple gut-friendly lectin-free recipes follow Dr. Gundry's Plant Paradox healthy eating guidelines and include everything you'll need for breakfast, lunch, dinner, dessert, and snacks — all designed to support your digestive health and overall wellness.
Looking for more than just food recommendations? These are the gut health tools, wellness products, and trusted resources I personally rely on to support a healthy lectin-free lifestyle every day.